Oz Bakery's Polish Bread delivers authentic European flavour in every slice. This 700g loaf brings traditional baking craftsmanship to your table; dense, hearty texture with a robust crust that holds up beautifully to toasting, sandwiches, or simply enjoying with butter and jam. Perfect for those seeking genuine continental bread without compromise. Stock your freezer for convenient, quality carbs whenever hunger strikes.

Ingredients:

Flour (Gluten) (Ascorbic Acid, Emulsifier (Mono and Diacetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Rye Flour (Starter Culture), Bread Improver, Salt, Rapeseed Oil. Allergens: Contains Gluten.

Allergy Advice: For allergens see ingredients in bold. This product is produced in a bakery which uses milk (diary) sesame seeds, nuts, and eggs.

Storage Advise: Keep away from direct sunlight, store in a cool dry place, can be frozen for longer life.